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For outdoor grillers, charcoal grills have long been the preferred equipment. With the correct tools and a quick primer, starting a charcoal grill is simpler even though it takes a bit more expertise and work than a gas barbecue. Charcoal enthusiasts assert that food cooked over charcoal has an improved flavor. Because of their affordable price (gas grills can cost twice or three times as much as their charcoal counterparts), charcoal grills are an excellent choice for first-time grillers.
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